|
ITEM |
SIZE/QUANITY |
COST |
|
Cheese Terrines
Sun-dried
Tomato, Basil Pesto, Artichoke
|
Mini (3)
Serves 30-50 guests
Regular (3)
Serves 50-125 guests |
$40.00
$60.00 |
|
Savory Cheesecakes
Salmon,
Pesto & Pine Nut, Mexican, Savory with Pear Chutney, Sun-Dried Tomato
|
Med serves 25-50 guests
Large serves 50-75 guests
|
$40.00
$55.00
|
|
Black
Bean and Roasted Corn Salsa |
Quart |
$8.00 |
|
Fresh
Fried Tortilla Chips |
2 gallon bag |
$4.50 |
|
Sweet
Potato Chips |
1 gallon bag |
$6.50 |
|
Texas
Caviar
(Black-eyed Pea Salsa) |
Quart |
$8.00 |
|
Pesto
Assortment
(Roasted
Red Pepper, Yellow Pepper and Basil Pesto) |
(3) Pints serves up to 30 guests
(3) Quarts serves up to 50 guests |
$40.00
$70.00 |
|
Grilled Fococcia Bread |
Serves up to 30 guests
Serves up to 50 – 75 guests |
$15.00
$25.00 |
|
Artisian Bread Display
Grilled
Breads, Flavored Breads, Pesto Assortment, B&A Marinated Olives,
Artichokes, Lavosh, Bread Sticks, Herb Crusted Feta |
Serves up to 35 guests |
$100.00 |
|
Shrimp
Dip |
Quart |
$20.00 |
|
Bread
Turtle, Crab or Holiday Shaped Bread
|
Medium
Large |
$35.00
$55.00 |
|
Champagne, Brie and Artichoke Dip |
Quart |
$15.00 |
|
Havarti with Pecan Caramel Sauce
(Water
Crackers and Ginger Snaps extra) |
Medium
Large
Med/Large |
$25.00
$45.00
$4/$9 |
|
Pecan
Caramel Sauce (sauce only) |
Pint
Quart
|
$15.00
$25.00 |
|
Champagne Poached Salmon Side
with
Chopped Boiled Eggs, Capers, Chopped Red Onions, Dill Sauce and Rye
Bread |
Serves up to 15 guest |
$95.00 |
|
Mango
Glazed and Blasted Salmon
with
Savory B&A Breads and Tarragon Cream |
Serves up to 15 guests |
$95.00 |
|
Side
of Salmon in Bread Braid |
Serves up to 15 guests |
$150.00 |
|
B&A Soups
Tomato
Basil, Old Fashioned Vegetable, Potato-Ham, Chili, Andouille and
Chicken Gumbo
|
Quart
|
$9.00
|
|
Beef
Tenderloin
with
Horseradish, BBQ, Caramelized Onions, Sautéed Mushrooms |
Serves up to 15 guests |
$160.00 |
|
Smoked
Turkey Breast
with
Cranberry Aioli, Spicy Mustard, Sautéed Mushrooms |
Serves up to 15 guests |
$120.00 |
|
Honey
Ham
with
Spicy Mustard, Cranberry Aioli, Herb Aioli, Peach Chutney |
Serves up to 15 guests |
$120.00 |
|
Pork
Loin
with
Spicy Mustard, Cranberry Aioli, Peach Chutney, Caramelized Onions,
Sautéed Mushrooms |
Serves up to 15 guests |
$135.00 |
|
B&A’s
Southern Comfort Grits |
Serves up to 30-50 guests |
$50.00 |
|
B&A
Grits Condiments
Caramelized Onions, Sautéed Mushrooms, Andouille Sausage, Cheddar
Cheese, Honey Thyme Butter, Chipole Butter, Sugared Pecans, Collard
Green Pesto, Tasso Cream |
1 Pint of each topping |
$115.00 |
|
Finger
Sandwiches
Olive &
Cream Cheese, Chicken Salad, Pimento Cheese, Cucumber & Cream Cheese,
Egg Salad
on White
or Wheat Bread |
Min. order 1 doz. per each kind of sandwich |
$15.00 |
|
Edible
Oriental Spoons
Poppy
Seed Pastry or Chocolate |
Dozen |
$36.00 |
|
Chicken Salad |
Quart |
$15.00 |
|
B&A
Desserts
Haystacks |
Dozen |
$15.00 |
|
B&A
Brownie Triangles |
Dozen |
$15.00 |
|
Large B&A
Cookie |
Dozen |
$18.00 |
|
Truffles |
Dozen |
$21.00 |
|
Chocolate
Mousse |
Quart |
$20.00 |
