APPETIZER
Havarti with Pecan Caramel Cream Sauce served with Ginger Snaps & Water Crackers
Jumbo Stuffed Olive Bites
Crab & Boursin Cheesecake served with Naked Pita Chips
Gourmet Cheese Board served with Assorted Crackers
Spinach and Artichoke Dip served with Tortilla Chips
BREAD STATION
Artisan Breads with Flavored and Grilled Breads, Lahvosh, Bread Sticks, Pesto Trio, Marinated Olives, Marinated Artichokes, Herb Crusted Feta
Tomato Bisque served in Demitasse Cups with Grilled Cheese Triangles
DOWN HOME STATION
Fried Green Tomatoes and Spicy Squash Chips with Green Onion Remoulade, Black Eyed Pea Cakes with Sweet Potato Salsa
B&A BITES
Spicy Chicken Bites with Honey Mustard, Fried Mac & Cheese Bites, Loaded Potato Bites with Cheddar & Jalapeno
RISOTTO STATION
Large Wheel of Fontina Cheese filled with Warm Risotto served with an assortment of toppings-Roasted Butternut Squash, Sautéed Mushrooms & Onions, Caramelized Shallots, Blanched Asparagus, Roasted Garlic, Toasted Pine Nuts and Shredded Parmesan Cheese
ENTRÉE
Dual Carving Station
Smoked Turkey Breast with Cranberry Aioli, Spicy Mustard
Beef Tenderloin Carving Station with BBQ Sauce, Horseradish Sauce, Caramelized Onions and Sautéed Mushrooms
Coconut Shrimp with Mango Habanera Chutney
BREAD DISPLAY
Petite Yeast Rolls and White Cheddar Angel Biscuits, Apple Muffins & Sage Muffins
VEGETABLES
Grilled Vegetables served warm on grill with Chipotle Ranch on the side
DESSERT
Chocolate Table with
Milk Chocolate Truffles, Chocolate Haystacks, Chocolate Dipped Pretzels, Chocolate Edible Spoons with Chocolate Mousse, Chocolate Turtle Bars |